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Saturday, October 24th, 2009 | Author: SGM Troy Falardeau

A few of our regular blog readers recently asked us to give you a tour of our dining facility.  That’s DFAC in military-speak, although some of our older readers might remember the military calling it a mess hall (ours is very clean….no mess here).

It took a few days, but I got permission to take pictures in the DFAC.  Our facility is very nice — well lit, clean, and lots of room for all of us Soldiers, civilian employees, contractors and even some local nationals.  It’s also a very secure building and well protected from enemy attack. 

After you enter the building, the first step is to clean up.  Signs announce that the best way to avoid disease is to wash your hands.  From my personal experience, the DFAC is the cleanest place on the FOB (and it also has the cleanest latrines), so I am more than willing to follow through on that request.   There are rows of soap dispensers, sinks and paper towels to get you on your way (I didn’t take pictures of the latrines…just take my word for it, they are clean).

After you wash up, it’s time to check in.  As you enter the main part of the DFAC, you meet Soldiers who ensure you are authorized to eat there…and they also keep track of how many people eat every day.  I guess they are also tracking trends of food consumption…which is probably why they no longer serve artichoke ice cream (just kidding).

Once you are giving permission to proceed, the world is your oyster (or veal cutlet).  Your first choice — eat in or take out.  Personally I like eating in.  The place is always filled with laughter, the sound of televisions, pots clanging….lots of activity.  My office is pretty quiet, so it’s a nice change of pace.  It’s always a great place to sit with friends and talk about life (please, no talking about work in the DFAC!!!).   But, if you really do need to get back to work quickly — and all of us are in that position sometimes — then you get the styrofoam 3-compartment container and some plastic utensils.

I must say at this point that all DFACs in Iraq are not created equal.  Some are very small.  In fact, some remote locations are pretty sparse.  Our Soldiers there get very little (if any) selection.  Luckily, those type of facilities are becoming rarer and rarer as the landscape of our presence in Iraq changes.  I’d say the DFAC at FOB Prosperity is a good size, but I have been in bigger.  

There are also different classes of DFACs.  The biggest ones that serve the largest number of Soldiers are called Class 1 facilities.  They have some amenities that our FOB Prosperity DFAC doesn’t have….but that doesn’t bother me much.  I always tell people I am an “eat to live” kind of guy, not a “live to eat” guy.  If it tastes good and it keeps me moving, that is fine.  In fact, I rarely find food I won’t eat (sahimi or grub worms, anyone?).

Since our DFAC is pretty good sized, we have a good selection of food.  We have a main line with a special menu of the day.  It might be steak and shrimp or it might be meatloaf.   It seems that many of our Soldiers, including LTC Perez, like it when it’s Mexican night in the main line.   However, our Executive Officer MAJ Lincoln nearly knocks people over on the way out of the office if he hears that pulled pork is on the main line.  Personally, I am not a big main line fan.

Besides the main line, we also have a sandwich line with all the fixings, and they will even grill it for you (mmmmm, melted cheese on pastrami).  Lots of our Soldiers take this line for lunch…and a cup of soup.

The next line over is the international line.  I am not sure why they call it that since the only thing they have there is spaghetti, a taco bar, and a couple types of curry.  Despite the misnomer, I do like the curry, and one of my new favorite foods is cauliflower curry.  It soaks up the flavor….in fact, I am salivating now just thinking of it. 

One of the other favorites is the short order line.  As you would expect, they have hamburgers, hot dogs, chili, chicken wings, onion rings, fries and similar choices — with all the condiments and fixings to make you happy.  I must admit, I have eaten my share of bacon cheeseburgers with grilled onions (and a side order of onion rings).

Just so you don’t think I hate vegetables, I will let you know there is a great salad bar with dozens of selections…and I have been seen grazing there.  You would hardly believe you are in a war zone in a desert with all the choices of fresh foods there. 

Before you sit down with that food you selected, don’t forget to stop by the drink area.  Although alcohol is off-limits in accordance with General Order #1, you can get a non-alcoholic beer in the drink lines, as well as sodas, teas, coffee, juices, water and energy drinks.

Oh….I forgot to tell you my favorite part of the DFAC, didn’t I?  Well, anyone who has been around me for even a few days knows my weakness for dessert….and the DFAC does nothing to help me curb that appetite for sweets.  Yes, they do put a beautiful selection of fresh fruit next to the hot cherry crisp ala mode, but come on, do you really think I can pass that up?  They also have a huge glass container filled with pies, cakes, and other desserts that changes every day.  Finally, at the end of the dessert area is my bliss — the ice cream line.  They ship in at least 8 different flavors of Baskin-Robbins Ice Cream….and then put a whole cart full of toppings right next to it.   If you have never had strawberry ice cream with pineapple chunks, drizzled chocolate sauce and some crumbled sugar cookies, you do not know the meaning of nirvana. 

I have to admit that despite the great selection, I have heard some Soldiers complain about the DFAC.  Their grumbling is not about the service (the contracted labor is top rate), the surroundings (the place is clean and decorated with state flags and professional sports team banners), or the food (like I said, it’s all good).  Instead, I think it is just the fact that they are not sitting at a dinner table with their families and loved ones back home….and THAT is what makes a meal really special.
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1LT Joseph Larrew cleans up before entering the DFAC.

1LT Joseph Larrew cleans up before entering the DFAC.

1LT Larrew grabs his tray, plate and utensils before choosing his preferred food line(s).

1LT Larrew grabs his tray, plate and utensils before choosing his preferred food line(s).

Lots of good food in the main line served by friendly staff.

Lots of good food in the main line served by friendly staff.

Most of the staff in our DFAC are from outside Iraq.  They run the facility almost non-stop (it shuts down only 2 hours every day).

Most of the staff in our DFAC are from outside Iraq. They run the facility almost non-stop (it shuts down only 2 hours every day).

A DFAC employee scoops up some mashed potatoes and gravy.

A DFAC employee scoops up some mashed potatoes and gravy.

This is better than Burger King!  Grilled the way you like while you watch (extra onions please).

This is better than Burger King! Grilled the way you like while you watch (extra onions please).

Today's international line has spicy chicken curry and a mixed vegetable curry.

Today's international line has spicy chicken curry and a mixed vegetable curry.

The taco bar is one of my favorite places....especially when they have guacamole!

The taco bar is one of my favorite places....especially when they have guacamole!

This is only side of the salad bar.  Lots to choose from...and very fresh.

This is only side of the salad bar. Lots to choose from...and very fresh.

I love broccoli!

I love broccoli!

Bacon bits, cheese, croutons?  What else could a person want?

Bacon bits, cheese, croutons? What else could a person want?

Every time one of these trays gets close to empty, a replacement is rushed out to fill the void.

Every time one of these trays gets close to empty, a replacement is rushed out to fill the void.

Staying hydrated in Iraq is important...and the DFAC gives you plenty of options.

Staying hydrated in Iraq is important...and the DFAC gives you plenty of options.

Coffee -- regular and decaf -- and next to this is a variety of creamers.

Coffee -- regular and decaf -- and next to this is a variety of creamers.

Just when you thought it was safe to sit down, you pass by these desserts.

Just when you thought it was safe to sit down, you pass by these desserts.

I'm sure my mom is asking, "Why did he ask me to send cookies and fudge?"

I'm sure my mom is asking, "Why did he ask me to send cookies and fudge?"

After you get a scoop of vanilla ice cream, you might want to put some strawberries or caramel on it.

After you get a scoop of vanilla ice cream, you might want to put some strawberries or caramel on it.

MAJ Lincoln is a "meat and potatoes" kind of guy.

MAJ Lincoln is a "meat and potatoes" kind of guy.

1LT Larrew prefers his food a little more exotic.

1LT Larrew prefers his food a little more exotic.

Everyone from Birmingham will be glad to know that Soldiers like SGT Richardson can get sweet tea in Baghdad (well, at least you can at the DFAC).

Everyone from Birmingham will be glad to know that Soldiers like SGT Richardson can get sweet tea in Baghdad (well, at least you can at the DFAC).

SPC Clifton knows that nothing goes better with sweet tea than a hot slice of pecan pie.

SPC Clifton knows that nothing goes better with sweet tea than a hot slice of pecan pie.

Of course, you can choose to eat healthy at the DFAC.  Every day we get a wide selection of fresh fruit.

Of course, you can choose to eat healthy at the DFAC. Every day we get a wide selection of fresh fruit.

The first thing you see when you enter the main hall of the DFAC, and the last thing you see as you exit are U.S. Soldiers.  They maintain order, track numbers, and always greet you with a smile.

The first thing you see when you enter the main hall of the DFAC, and the last thing you see as you exit are U.S. Soldiers. They maintain order, track numbers, and always greet you with a smile.

Tuesday, July 14th, 2009 | Author: SGM Troy Falardeau

The soldiers of the 314th Public Affairs Operations Center gathered in the Combined Press Information Center’s conference room on July 14 to witness an award ceremony for three of its own. 

Congratulations to SPC James Clifton, SPC Justin Wright and SGT Emily Anderson.

The three were presented Army Achievement Medals for actions in the past three months that made them stand out.   Each of them lives up to the unit’s motto:  maximum effort, minimum delay! 

SPC James Clifton is awarded for this actions supporting all four CPIC staff sections simultaneously during several weeks when other unit members were on R&R leave.

SPC James Clifton is awarded for this actions supporting all four CPIC staff sections simultaneously during several weeks when other unit members were on R&R leave.

SPC Justin Wright receives an award for his actions in the Administrative, Biometrics and Credentialing (ABC) Section -- including on-the-spot repairs of the BATS equipment and stepping up when the section NCO was away.

SPC Justin Wright receives an award for his actions in the Administrative, Biometrics and Credentialing (ABC) Section -- including on-the-spot repairs of the BATS equipment and stepping up when the section NCO was away.

SGT Emily Anderson receives an award from LTC Ignacio Perez for her work to support junior enlisted promotion boards at Victory Base Complex and the International Zone. (All photos by SGT Paul Roberts)

SGT Emily Anderson receives an award from LTC Ignacio Perez for her work to support junior enlisted promotion boards at Victory Base Complex and the International Zone. (All photos by SGT Paul Roberts)

Friday, January 02nd, 2009 | Author: PV2 James Clifton

I feel silly making New Year’s resolutions, but here it goes…

1.       Come home safe and sound. (Self-explanatory.)

2.       Be more polite. (No cussing, too.)

3.       Work harder on physical fitness. (The PT test will not mess me up next time!)

4.       Get promoted. (Although I enjoy having a rocker, I’d gladly trade it in for a sham shield.)

5.       Stay in touch with people back home. (I’m so bad about this.)

6.       Write…  something, anything. (I don’t write enough.)

Now that’s over with, so I can write about more pressing matters.

I’m moody lately. Not so much outwardly because I can put up a solid façade, but I’ve been pretty jumbled on the inside. Anxious one second, excited the other. I have to get my emotions in check.

I’ve been reading all the time.  I’m halfway through Eclipse, which is the third book in the Twilight series. You can say what you will about it being a girlie romance series; I’m absolutely obsessed. I can’t wait to figure out what happens to Edward and Bella. If that makes me a sissy, than a sissy I shall be.

I miss my family and friends back home. I love you, Dad. I love you, Mom. I love you, Kelsey. I love you, Chase and Nick, but not in the same way. Ha, ha. I hope everything’s okay in Alabama.

Sunday, December 21st, 2008 | Author: PV2 James Clifton

The past few days have been my favorite of the mobilization.

The busy, exhausting shifts coupled with the stress of meeting deadlines seemed overwhelming at times. Nevertheless, I have thoroughly enjoyed the past three days because, for the first time since I graduated from the Defense Information School, I’m putting my public affairs training to work.

I was originally supposed to be in the escort section, but I was transferred to the press desk the day before our Military Readiness Exercise started. I hope I get to stay on the press desk once we get in country, because I think I’ve found my calling in the unit. Although I like the other aspects of my job, I enjoy responding to media queries and preparing press briefings far more and I think I’m starting to get pretty good at it.

All in all, these few days have been a solid reminder of why I chose to be a public affairs specialist.

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